Kuheiji Sake Pairing at DC Restaurant, TTDI
Kuheiji Sake Pairing Monica Tindall The epitome of the fine dining scene in Kuala Lumpur, the team at DC Restaurant continuously strive to marry diners’ desires with menus that are dependable but at...
View ArticleJason Tan, Founder Wild Kombucha Co KL
Jason Tan In this interview, Jason Tan, founder of Wild Kombucha Co Kuala Lumpur, shares his change of careers and how his passion for fermentation first began. What do you do, and how did you get into...
View ArticleNew Nobu Kuala Lumpur, Four Seasons Place
New Nobu Kuala Lumpur, Four Seasons Place Words: Linnea Welker Photos: Monica Tindall Nobu Kuala Lumpur has a magnificent new home overlooking the natural beauty of KLCC park in the city centre. The...
View ArticleRothschild Sunday Roast, Sabayon EQ KL
Rothschild Sunday Roast, Sabayon EQ KL Words: Kitty Lang Photos: Monica Tindall In line with more relaxed SOPs, Sabayon in EQ Kuala Lumpur has opened bigger and better and now welcomes guests to a...
View ArticleBest Hotel Pools Kuala Lumpur – Staycays KL
Best Hotel Pools Kuala Lumpur Monica Tindall With news that we have to wait a little longer to cross state borders, we turn to options for getaways within the city. In lieu of a beach vacation,...
View ArticleKaiteki Clinic Bukit Jalil, PicoSure Laser
Kaiteki Clinic Bukit Jalil Monica Tindall Just like the last time movement restrictions were lightened, the first thing I did was book some sessions to freshen up my appearance before returning to the...
View ArticleElement Kuala Lumpur, KL’s Green Hotel
Element Kuala Lumpur Monica Tindall Residing in the eye-catching Ilham Tower, Element Kuala Lumpur is one of the city’s first “green” hotels. Besides boasting earth-friendly practices, it is also known...
View ArticleTWG Tea Sparkling Afternoon Tea, Pavilion KL
TWG Tea Sparkling Afternoon Tea Words: Monica Tindall Photos: Rich Callahan It’s been a while since we’ve been out for afternoon nibbles and sips. The TWG Tea Sparkling Afternoon Tea, however, was just...
View ArticleWei Han Lim, Chef – Bref by Darren Chin, TTDI
Wei Han Lim In this interview, chef Wei Han Lim tells of his journey in the kitchen and how he came to be head chef at Bref by Darren Chin in TTDI. What do you do, and how did you get into the...
View ArticleSofitel Flavours in Your Office or Home
Sofitel Flavours in Your Office or Home Monica Tindall Sofitel Kuala Lumpur Damansara has introduced a refreshed delivery and takeaway menu in addition to a grab-and-go kiosk at the hotel’s entrance....
View ArticleWildflowers Menu Update, Petaling Street KL
Wildflowers Menu Update Words: Monica Tindall Photos: Rich Callahan Wildflowers KL is one of our favourite places to dine and send friends to in the Chinatown area. Its pretty two-storey location, an...
View ArticlePizza Roma Manjalara – Pinsa Romana Malaysia
Pizza Roma Manjalara – Pinsa Romana Malaysia Words: Monica Tindall Photos: Rich Callahan From thin, slightly crunchy Roman crusts, to puffy-edged, floppy Napoli dough, to New York-style recipes, we are...
View ArticleOpenHouse Kitchen Takeover at Flock, W Kuala Lumpur
OpenHouse Kitchen Takeover at Flock “Recipes from Our Mother’s Kitchen” Monica Tindall Two champions of the local food movement, OpenHouse KLCC and W Kuala Lumpur, collaborate in a “taste and visual...
View ArticleThe Ché Lounge, Havana Bar & Grill, KL
The Ché Lounge Words: Monica Tindall Photos: Rich Callahan We used to dance salsa at Havana KL nearly two decades ago! As life progressed and many new places opened, we forgot this icon’s charm in...
View ArticleWET Deck Day Pass, W Kuala Lumpur
WET Deck Day Pass, W Kuala Lumpur Monica Tindall W Kuala Lumpur is now offering a day pass to WET Deck! You no longer need to spend the night at the hotel to take a dip in the pool or spend time...
View ArticleMark Choo, Co-Founder Shake Smoothie Bar
Mark Choo In this interview, Mark Choo explains how Shake Smoothie Bar was founded and her goals for the brand. What do you do, and how did you get into the industry? Currently, I’m one of the...
View ArticleHot Cross Buns KL 2021 Easter Cravings
Hot Cross Buns KL 2021 Monica Tindall While I’ve lost my taste for sweet things as I age my love of carbs has not wavered. It’s not chocolate that I think of when it comes to Easter, but instead, hot...
View ArticleEaster Kuala Lumpur 2021, Menus, Brunches & Delivery
Easter Kuala Lumpur 2021 Whether you choose to celebrate at home or go out for Easter in Kuala Lumpur 2021, the food and beverage industry is set to make it a tasty affair. A number of restaurants,...
View ArticlePier 12 Seafood Tavern, Old Malaya KL
Pier 12 Seafood Tavern Words: Kitty Noble Photos: Monica Tindall If not being able to get to the sea is getting to you and you feel like you need some oceanic inspiration, then you need to go no...
View ArticleDinnerDate Malaysia – Themed Dining Experience KL
DinnerDate Malaysia Monica Tindall DinnerDate is the latest themed experiential private dining experience in Kuala Lumpur. Hosted in converted hotel rooms, it offers diners a unique evening out where...
View Article