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POP Pizza, Mid Valley, American Diner

POP Pizza Mid Valley Monica Tindall Let me be clear from the start. POP Pizza is a vibrant, fun contemporary pizza joint. I imagine teenagers, children and a youthful audience loving the menu here....

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Quivo On the Go – Pavilion Delivery Menu

Quivo On the Go – Pavilion Delivery Menu Quivo On the Go Monica Tindall Many of you have probably walked past Quivo countless times if you are a regular to Pavilion shopping mall. Most likely, you’ve...

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Wine By The Glass Menus Kuala Lumpur

Wine By The Glass Menus KL Monica Tindall You go to a restaurant. The service and setting are fantastic. The menu is delicious. You order a few courses and turn to the wine list thinking maybe some...

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Dimitri Rosli, Chef de Cuisine, Delia Wines & Bistro

Dimitri Rosli Dimitri Rosli, chef de cuisine at Delia Wines & Bistro, shares how he became a chef and some challenges behind the scenes. What do you do and how did you get into the industry? Well...

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Rooftop Restaurant KL – Cielo Changkat Bukit Bintang

Rooftop Restaurant KL Words: Monica Tindall Photos: Rich Callahan If you’ve been following The Yum List, you’ll know I’m one of the more cautious ones when it comes to dining out over the pandemic. I’m...

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Mizukami Collective at The Chow Kit

Mizukami Collective at The Chow Kit Words: Monica Tindall Photos: Rich Callahan The second concept under the Mizukami Collective celebrates Malaysian flavours via spins on classic cocktails at The Chow...

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Fox Paradox Café in The Grange KL

Fox Paradox – Café at The Grange KL Words: Monica Tindall Photos: Rich Callahan Our friends living in Ampang and KL city centre will be delighted with our latest food and beverage neighbour, Fox...

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The Curious Gardener – The Sphere Bangsar South

The Curious Gardener – The Sphere Bangsar South Words: Kitty Noble Photos: Monica Tindall Hidden behind a shed door, accessed by pulling a shovel attached to the wall, is a tropical oasis of all manner...

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Osteria Gamberoni Delivery Menu, Italian Food To-go

Osteria Gamberoni Delivery Menu Monica Tindall “Fresh pasta, made daily on-site and thin-crust, Roman-style pizza. Locally-sourced seafood and free-range poultry, cooked in the Italian tradition.” The...

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Brunch at The Sphere – Five O’clock Brasserie

Brunch at The Sphere – Five O’clock Brasserie Word: Monica Tindall Photos: Rich Callahan Surrounded by lush green landscaping, the casual yet stylish setting of Five O’clock Brasserie is perfect for...

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Gerald Chong, Executive Chef Four Points by Sheraton KL

Gerald Chong – Executive Chef In this interview, Gerald Chong, Executive Chef of Four Points by Sheraton Kuala Lumpur, tells of his early passion for cooking and upcoming plans for the hotel kitchens....

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Chef Han’s New Menu at Bref Review

Chef Han’s New Menu at Bref Review Words: Kitty Noble Photos: Monica Tindall Constantly evolving, the team at Darren Chin’s restaurants are agile and keenly aware of customers’ desires. With the bar...

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Pampas Reserve Bukit Ceylon Steakhouse

Pampas Reserve Bukit Ceylon Words: Monica Tindall Photos: Rich Callahan You might recognize Pampas from their trendy location in Old Malaya. A hip setting for drinks and dining with friends shows a...

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La Cucina by Spetta, Italian Restaurant Segambut

La Cucina by Spetta, Italian Restaurant Segambut Words: Kitty Noble Photos: Rich Callahan La Cucina is an Italian-ish neighbourhood café-restaurant run day to day by a dynamic couple, Angie and Neil...

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Licky Chan & The Poke Guy, Chow Kit Ice Cream Shop

Licky Chan & The Poke Guy“Not your basic batch” Words: Monica Tindall Photos: Rich Callahan Can you guess what Licky Chan & The Poke Guy sell? If you said ice cream and tattoos, you are spot...

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Ke Qian Ang, Founder of Cookay Corner

Ke Qian Ang – Cookay Corner In this interview with Ke Qian Ang, founder of Cookay Corner, we learn how her time in the UK influenced her current passion project. Also, do call her Kay – derived from...

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Profhilo Malaysia, Kaiteki Skin Aesthetic Laser

Profhilo Malaysia Monica Tindall The world of aesthetics changes rapidly. The latest technology that’s the buzz in clinics in Malaysia is that of Profhilo. An injectable, it boosts skin laxity and...

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Ultime Atelier & Boulangerie, French Restaurant KL

Ultime Atelier & Boulangerie Words: Monica Tindall Photos: Rich Callahan & Supplied The KL dining scene is unstoppable. Despite the challenges of the pandemic, restaurants continue to innovate...

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Summer Menu – Blossom, FLOUR Restaurant KL, Indian

Summer Menu – FLOUR Restaurant – Blossom Words: Kitty Noble Photos: Monica Tindall After the long, cool, rainy winter months in India comes the spring. The season is rapidly changing where the melting...

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The Alchemy, The Starhill Dining KL, Gin Bar

The Alchemy, Kuala Lumpur’s Crucible Turning Gin into Gold Words: Claire Matheson Photos: Monica Tindall Alchemy is defined as the forerunner to modern Chemistry, the speculative belief in the...

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