Akira Yonomoto
In this interview, Chef Akira Yonomoto, head chef of Hanare in Intermark Mall, reveals a little about the life of a sushi chef.
What do you do and how did you get into the industry?
I started to work at the age of 21 years old after I finished high school. I…
The post Akira Yonomoto, Head Chef – Hanare, Intermark Mall appeared first on The Yum List.
