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Un Poco Loco Penang – Modern Tapas Bar

Un Poco Loco Penang Words: Monica Tindall Photos: Han Sen Hau Un Poco Loco (a little crazy), yes, we are, especially for Spanish flavours. While the local food scene in Penang is undeniably hot, we...

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Han Sen’s Top Five Yum List Picks for 2023

Han Sen’s Top Five Yum List Picks for 2023 The greatest privilege of being a part of The Yum List, besides the glaringly obvious perk of being fed and pampered by some of the best in the F&B and...

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Summer Ng – Founder of Kusa & Kuki Vegan KL

Summer Ng – Founder of Kusa & Kuki Vegan Restaurants KL In this interview, Summer Ng, the founder of Kusa and Kuki vegan restaurants in KL, shares insights into her journey in the industry. What...

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Chinese New Year 2024 Malaysia – Where to Dine

Chinese New Year 2024 Malaysia As we gear up for the Year of the Dragon, Malaysia is set to paint the town red with vibrant celebrations for Chinese New Year 2024. Dive into the heart of the...

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Au Jardin George Town – Hin Bus Depot Penang

Au Jardin George Town – Hin Bus Depot Penang Words: Monica Tindall Photos: Christopher Harriot We first dined at Au Jardin George Town shortly after opening in 2019. I remember the excitement of...

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gēn 根 Georgetown, Modern Malaysian Penang

gēn 根 Georgetown Words: Monica Tindall Photos: Cheok Hor While fine dining kitchens chased elusive truffles and caviar, Chef Johnson Wong was scouring Penang’s independent growers, coaxing vibrant...

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ChinaHouse Penang – Georgetown’s Art Cafe

ChinaHouse Penang – A Day in Georgetown’s Coolest Cafe Words: Monica Tindall & Narelle McMurtriePhotos: Han Sen Hau Between decades-old street food stalls and shiny new Michelin establishments...

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The George Penang by The Crest Collection

The George Penang by The Crest Collection Words: Monica Tindall Photos: Han Sen Hau Imagine a place where time becomes fluid, where the echo of colonial footsteps mingles with the vibrant hum of...

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SAJ Bistronomy by Leen’s, TTDI

SAJ Bistronomy by Leen’s, TTDI Words: Nichole Ong Photos: Rich Callahan Having enjoyed the incredible food at Leen’s TTDI when it first opened, we stepped into SAJ Bistronomy by Leen’s with high...

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Call Carol Back – CCB -Craft Beer Bar, Chinatown KL

Call Carol Back – CCB – Craft Beer Bar, Chinatown KL Words: Jacob Weber Photos: Han Sen Hau I’ll let you in on a little secret. There is no “Carol”. Rather, “Call Carol Back”—a funky retro-vibes...

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Loh Teck Wei Cellar 18 & Tong Woh Retail

Loh Teck Wei – Managing Director of Cellar 18 & Tong Woh Retail In this interview, Loh Teck Wei, Managing Director of Cellar 18 & Tong Woh Retail, shares some insights into the industry in...

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Valentine’s Day 2024 – Where to Celebrate in KL

Valentine’s Day 2024 – Where to Celebrate in KL Ditch the routine, Kuala Lumpur lovebirds! This Valentine’s Day, explore curated escapes beyond roses and chocolates. Our guide unlocks hidden gems,...

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Sushi Ryu – Japanese Platinum Park KL

Sushi Ryu – Japanese Omakase Restaurant Platinum Park KL Words: Nichole Ong Photos: Rich Callahan Located on the second floor of Platinum Park, Sushi Ryu provides an intimate, elegant reprieve from...

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Ruby-Cell: An Intersection of Botany & Skin Science

Ruby-Cell Malaysia – Korean Skin Care Monica Tindall If I could whisper advice to my younger self, it would be a resounding, “Take care of your skin! It’s the investment that keeps on giving.” While I...

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Miss Coco Cafe, Bukit Bintang

Miss Coco Cafe, Bukit Bintang Words: Nichole OngPhotos: Rich Callahan Under the leadership of Asmiriam Roa Cáceres and Gabriela Sandoval Araujo, Miss Coco adds to the vibrant Bukit Bintang cafe scene...

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Sofitel SPA – Kuala Lumpur Damansara 

Sofitel SPA – Kuala Lumpur Damansara Words: Karen SantosuossoPhotos: Monica Tindall One of my words for the new year is serenity. And serenity can definitely be found at the Sofitel SPA which is...

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Coast by Kayra – Kerala Restaurant, Starhill KL

Coast by Kayra – Kerala Restaurant, Starhill Gallery KL Words: Karen Santosuosso Photos: Rich Callahan Many Yum List readers may be well familiar with the Michelin-acclaimed Kayra restaurant in...

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Bartolo Lisboa Bakehouse – Central Market KL

Bartolo Lisboa Bakehouse – Central Market Annexe KL Words: Nichole Ong Photos: Rich Callahan Sitting in Bartolo Lisboa Bakehouse’s bright, airy space above the river, it’s as if the constant bustle of...

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Jun Shen – Chef de Cuisine, Mode Kitchen and Bar

Chef Jun Shen In this interview, Jun Shen, Chef de Cuisine at Mode Kitchen and Bar in Four Seasons Hotel Sydney, shares her growth in the industry and reveals some new things on the horizon. What do...

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Sushi Sora – Japanese Omakase, KL

Sushi Sora – Premium Japanese Omakase, Naza Tower KL Words: Jacob Weber Photos: Han Sen Hau There are sushi restaurants, and there are sushi restaurants. And then there’s Sushi Sora. This exclusive...

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