Bloom Restaurant + Bar, Troika, KLCC
Bloom Restaurant + Bar KL Words: Jason Anom Photos: Rich Callahan Amidst the gleaming towers of Persiaran KLCC, at the foot of The Troika, long-time food enthusiasts of KL may recall this location as...
View ArticleFrancesco Gava – The Hari Hong Kong
Francesco Gava In this interview, Francesco Gava, food and beverage director of The Hari Hong Kong, gives some insight into his role. What do you do? I am the food and beverage director at The Hari...
View ArticleLaGula by The Hungry Tapir – Chinatown KL
LaGula by The Hungry Tapir – Vegan Bakery & Brekkie Bar Words: Stephen ReidPhotos Rich Callahan There are many reasons to suggest that we should all be eating more vegan and vegetarian food. Of...
View ArticleSummer Hair Prep KL – Cut, Colour & Treatment
Summer Hair Prep KL – Cut, Colour & Treatment Monica Tindall The school year is ending. I’m worn, tired and sure I’ve gained a few more greys and wrinkles. It’s time to rejuvenate and get ready...
View ArticleLing Long, French-Chinese Restaurant, The Five KL
Ling Long – The Five KL Words: Claire Matheson Photos: Monica Tindall Combining French and Chinese epicurean inspiration, Ling Long is an unexpected coupling of haute cuisines, yielding incredible...
View ArticleBean Brothers Espresso Bar -Eslite, The Starhill KL
Bean Brothers Espresso Bar Words: Stephen ReidPhotos Monica Tindall We can trace the origins of modern espresso back to Italy in the late 1930s and Giovanni Achille Gaggia, who was awarded a patent...
View ArticleQuietOn 3.1 Sleep Earbuds – A Better Night’s Sleep
QuietOn 3.1 Sleep Earbuds Monica Tindall My journey to improving my sleep has been an ongoing process. It started with establishing a bedtime routine and investing in a high-quality mattress. However,...
View ArticleStargaze Menus at Gesuto – French-Japanese, TTDI
Stargaze Menus – Gesuto Words: Theresa Hogan Leahy Photos: Monica Tindall While I was delighted to be invited by Monica to Gesuto, I admit to being a little scared of Japanese cuisine. I am unfamiliar...
View ArticleShawn Koh – Chef & Co-Owner of Fire & Slice KL
Shawn Koh In this interview, Shawn Koh, chef and co-owner of Fire & Slice KL and NoLabel Cuisine, shares some insight into the food and beverage industry and career paths. What do you do? I am the...
View ArticleTips for Packing Lightly for International Travel
Tips for Packing Lightly for International Travel Monica Tindall There’s an undeniable allure to travel, an enchanting call that beckons us to explore new horizons, immerse ourselves in different...
View ArticleBottega PJ – Italian Restaurant Taman Megah
Bottega PJ Words: Tim JayPhotos: Monica Tindall The third branch of Bottega Mediterranea is in Taman Megah, PJ. It is a buzzing, spacious, double-shop lot. The entrance has display counters for meats,...
View ArticleHavana Bar & Grill – Sunday BBQ Brunch
Havana Bar & Grill Sunday BBQ Brunch Words: Jason Anom Photos: Monica Tindall Havana Bar & Grill, a long-standing institution of Changkat Bukit Bintang, is known for their relaxed atmosphere...
View ArticleKind Kones -Vegan Ice Cream, Plaza Damansara
Kind Kones Plaza Damansara Words: Jason AnomPhotos: Monica Tindall Aficionados of plant-based desserts may be familiar with Kind Kones, a legendary vegan brand with outlets both here and in Singapore....
View ArticleJust Lunch at W Kuala Lumpur
Just Lunch at W Kuala Lumpur Words: Kitty Robertson Photos: Monica Tindall For a quick and filling lunch, Flock at W Kuala Lumpur has launched “Just Lunch,” a midday buffet catering to lunch-goers who...
View ArticlePODO Wine Outlet -Sri Hartamas
PODO Wine Outlet – Sri Hartamas Words: Matt BrownPhotos: Monica Tindall Wine lovers of KL – rejoice! PODO Wine Outlet, recently opened in Galeria Hartamas, elevates the options, flavours, origins and...
View ArticleMurray Aitken -GM Hard Rock Hotel Desaru Coast
Murray Aitken Claire Matheson interviews Murray Aitken, general manager of Hard Rock Hotel Desaru Coast, to discover more about the property’s sustainability practices. Talking to you, your passion...
View ArticleRayavadee – Luxury Hotel – Krabi, Thailand
Rayavadee – Krabi, Thailand Words: Claire Matheson Photos: Monica Tindall Have you ever entertained a fantasy of running away to a tropical island paradise and living in a remote treehouse in the...
View ArticleKrua Phranang – Thai Restaurant, Krabi
Krua Phranang – Thai Restaurant, Krabi Words: Claire Matheson Photos: Monica Tindall A true ode to tree-top dining, Krua Phranang is located directly on Phra Nang Beach, combining Railay Peninsula’s...
View ArticleThe Arundina, Chef David Thompson’s Menu, Krabi
The Arundina – The Tubkaak Krabi Words: Claire Matheson Photos: Monica Tindall Within The Tubkaak Krabi Boutique Resort’s serene and calming surroundings lies The Arundina, an extraordinary Thai...
View ArticleXin – Chinese Restaurant, Varana Hotel Krabi
Xin – Krabi by Chef Pom Words: Claire Matheson Photos: Monica Tindall As Varana Hotel in Krabi opens its doors for the first time, we join two exceptionally talented chefs to taste their contemporary...
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