Sunday Brunch Kitchen Party at Nizza, Sofitel KL
Sunday Brunch Kitchen Party at Nizza Words: Alison ChristPhotos: Rich Callahan Who doesn’t love alfresco day-drinking by the pool while listening to KL’s hottest lady DJs? I can’t think of anyone....
View ArticleKanit Sangmookda, General Manager, Le Méridien KK
Kanit Sangmookda – Le Méridien Kota Kinabalu In this interview, Kanit Sangmookda, General Manager of Le Méridien Kota Kinabalu shares his growth in the industry and some challenges faced over the...
View ArticleSeoulite, Korean Restaurant, The Hub SS2
Seoulite – The Hub SS2 Words: Rebecca CannonPhotos: Rich Callahan Inside The Hub in SS2, you’ll find Seoulite, a new Korean café. It offers views of soothing mirror ponds and central gardens complete...
View ArticleFeeling+ by Optimist Coffee, The Five, Damansara Heights
Feeling+ by Optimist Coffee Words: Monica Tindall Photos: Rich Callahan Fans of Optimist Coffee, a cheery takeaway coffee shop in KL’s city centre, are sure to applaud their next step in creating a...
View ArticleDouble Points with Marriott Bonvoy at Jann KL
Words: Claire Matheson Photos: Rich Callahan Hovering above the bustling, eclectic streets of the Jalan Petaling district, Jann at Four Points by Sheraton Kuala Lumpur, Chinatown, is one of KL’s best...
View ArticleFujisawa Izakaya – Japanese Cuisine, Sri Petaling
Fujisawa Izakaya Sri Petaling Words: Rebecca CannonPhotos: Monica Tindall Fujisawa Izakaya in Sri Petaling is a fun find serving a bumper menu of comforting Japanese recipes and a solid collection of...
View ArticleGesuto, Japanese-European Restaurant TTDI
Gesuto (Guest): Chef Mario’s Auteur Japanese-European Restaurant Words: Meg AlicePhotos: Monica Tindall & Supplied Gesuto is like an auteur film where the director is viewed as the dominant and...
View ArticleInternational Women’s Day in Kuala Lumpur
International Women’s Day in Kuala Lumpur Monica Tindall “International Women’s Day (March 8) is a global day celebrating the social, economic, cultural, and political achievements of women. The day...
View ArticleBen Lee, Executive Chef, Shangri-La Rasa Ria KK
Ben Lee – Executive Chef In this interview, Ben Lee, executive chef at Shangri-La Rasa Ria, shares some insight into the life of a chef and how the pandemic changed operations. What do you do? I...
View ArticleThe Datai Signature Cocktails, The Lobby Lounge
The Datai Signature Cocktails Words: Alison Christ Photos: Monica Tindall After another glorious day volleying from the Beach Club pool to the crystal clear Andaman Sea and back again, Monica and I are...
View ArticleMalaysian Restaurant Langkawi – The Gulai House
Malaysian Restaurant Langkawi – The Gulai House Words: Alison Christ Photos: Monica Tindall It’s our first night at The Datai in Langkawi, Monica and I are happy to be staying for three glorious...
View ArticleKalamata Café, Vibrant Mediterranean Food
Kalamata Café Words: Amanda Chin Photos: Richard Callahan There’s an abundance of Mediterranean food in Kuala Lumpur that all claim to be authentic and original. So, when Monica invited me to a new...
View ArticleSustainable Food KL – Marriott Bonvoy & Flock Foodism
Sustainable Food KL & Marriott Bonvoy Continuing my attempt to maximise Marriott Bonvoy earnings with double points, this afternoon, we dine at Flock. Members gain double points at participating...
View ArticleLaslie Christianus Mudin, Ranger at Shangri-La Rasa Ria
Laslie Christianus Mudin In this interview, Laslie Christianus Mudin tells what life is like as a ranger at Shangri-La Rasa Ria. What do you do?I am a resident forest ranger and guide at Shangri-La...
View ArticlePrinceps Bistro & Restaurant, The Stories at Bukit Tunku
Princeps Bistro & Restaurant Words: Sathya Selvarajah Photos: Rich Callahan Princeps Bistro & Restaurant is a symphony of food, wine and good vibes. Set in the first corner lot of The Stories...
View ArticleThe Chef Series, The Datai Langkawi – Masaki Arakawa
The Chef Series – Chef Masaki Arakawa Words: Alison Christ Photos: Monica Tindall The Datai Chef Series is a signature dining experience offering resort guests a unique opportunity to enjoy the...
View ArticleInternational Women’s Day Cocktail Week
International Women’s Day Cocktail Week Words: Matt Brown Photos: ThirstMag There are numerous opportunities this month to celebrate the achievements and effect of women around the world in our...
View ArticlePelangi Beach Resort & Spa, Langkawi
Pelangi Beach Resort & Spa, Langkawi Words: Rebecca CannonPhotos: Monica Tindall Living in Malaysia, I get an itch every once and a while, whispering, “It’s time for a Langkawi getaway – time to...
View ArticleCba & Spice Market – Langkawi
Cba & Spice Market – Pelangi Beach Resort & Spa, Langkawi Words: Rebecca Cannon & Monica TindallPhotos: Monica Tindall One of the things I admire most about hotel chefs is their commitment...
View ArticleMario Kesemeyer, Executive Chef – Gesuto TTDI
Mario Kesemeyer In this interview, Mario Kesemeyer tells of the journey that took him to Malaysia and his current position as executive chef at Gesuto. What do you do?I am a chef and consultant....
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