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Chef Carlos heads the kitchen at Makan Kitchen, ensuring everything is of top-notch quality, and just as equally important, that staff interact and communicate with guests |
Makan Kitchen, Saturday Hi-Tea, Doubletree by Hilton, Johor Bahru
Featuring local favourites from Chinese, Malay, Indian and Pastry kitchens, Makan Kitchen’s Saturday Hi-Tea promotes a pleasant leisurely few hours of Malaysian culinary exploration. Not only does each cultural section boast its own dedicated chef and team, but some highly desirable cooking equipment too. I bet many a cook, amateur and professional, will have a fond eye for some of the machinery the kitchen crew are lucky enough to work with in these kitchens.
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Seating |
I’ve recently written about the concept, setting and fabulous staff occupying Doubletree by Hilton Johor Bahru's all day dining restaurant, so see more on those here. Today we take a photo journey through some of the specialties, not to be missed, in each section.
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Chef Azlan in the Malay Section |
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Variety of Salted Fish: aneka ikan masin. Local Salad Veggies: aneka ulam ulaman. And, a very spicy Sambal Belacan. |
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Gado Gado Salad, and Young Papaya Salad |
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Popiah - made on the spot as requested |
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Mixed Satay with Peanut Sauce and Condiments |
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Chef Rajendra head of the Indian kitchen |
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Chicken Tandoori, Naan Bread, Lamb Roganjosh, Dhal Curry |
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Chinese Section |
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Specialized Cooking Pot |
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Chef Bong - In charge of the Chinese section and speciality cooking equipment |
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Hainanese Roasted Chicken Rice |
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Assorted Pau: sweet lotus and chicken char siew. Loh Hon Chai: stir fried mixed vegetables. Double Boiled Herbal Chicken Soup. |
Pastries and Sandwiches
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Chicken Shawarma in Pita Pockets, Mini Bread Rolls, Open Face Sandwiches |
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Desserts |
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Assorted Malay Kuih |
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Latte |
Hi-Tea is available Saturdays and Public Holidays from 12:30 – 4pm. It’s priced at Rm58++ per person.
Reasons to visit:great spread of local cuisine, a one-stop shop for trying Malaysia’s specialties in a hygienic, air-conditioned and very friendly environment.
Makan Kitchen
Doubletree by Hilton Hotel Johor Bahru
12 Jalan Ngee Heng
Johor Bahru
80000
Malaysia
+6 07 268 6868