This year I made a resolution that I wouldn't wait until the end of 2013 to publish our most loved restaurants and food finds in Kuala Lumpur. Rather than face the difficult job of remembering a year's worth of dining goodness, we'd publish a running list a little more frequently. So here are our favourite places in Kuala Lumpur for the first quarter.
The Yum List's Food Awards for:
The Yum List's Food Awards for:
Best Restaurants in Kuala Lumpur - January to March 2013
See full reviews and contact details by clicking on the titles.
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| Delucca Wood Fired Pizza |
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| Hit and Mrs. by the BIG Group |
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| Authentic Mexican at La Mexicana |
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| Chef Sam Leong and Chef Darrell J. O'Niell |
Latest Recipe's Jasmine Tea Smoked Duck at Le Meridien
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| Jasmine Tea Smoked Duck, Le Meridien |
Chef Darrell J. O'Niell's Chocolate Sphere
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| Chocolate Sphere with Berries and Warm Chocolate Tea |
Sunday Roast at the Ritz Carlton
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| Sunday Roast, Ritz Carlton Kuala Lumpur |
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| Piccata di Manzo, Limoncello, KLCC |
Lafite's Degustation Menus
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| Lafite, Shangri-La |
Favola's Artistic Valentine's Spread
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| Favola, Le Meridien |
Living Food's Posh Burger
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| Living Food Bistro |
Acme Bar and Coffee's Lamb Ravioli
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| Acme Bar and Coffee |
Millesime's Everything
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| Millesime |
Colonial Cafe's Ambience
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| Colonial Cafe |
Street Dim Sum at Kedai Kopi Mee Bon
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| Dim Sum |
Salted Caramel and Apple Gateau t at Living Food
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| Living Food Bistro |
Chef Alessandro's Anniversary Menu at Villa Danieli
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| Chef Alessandro's Anniversary Menu |
Potato Maki by Chef Miguel Hokama at Pisco Bar
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| Pisco Bar |
Home Made Cheese by Chef Carmela of La Mexicana
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| Home made cheese at La Mexicana |
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| Lamb Shank Pie, Ril's Bangsar |
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| Shorthorn Steak Tasting Plate |
Speakeasy Atmosphere of Tate, The Intermark
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| Tate, The Intermark |
Arty Atmosphere for Brunch at Renoma Cafe Gallery
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| Renoma Cafe Gallery |
Scones at Harrods KLCC
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| Scones at Harrods KLCC |
Roast Beef and Yorkshire Pudding at Harrods KLCC
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| Roast Beef and Yorkshire Pudding at Harrods KLCC |
Desserts at TwentyOne Tables + Terrace
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| Desserts at TwentyOne Tables + Terrace |
Quinoa Parfait at The Daily Habit
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| Quinoa Parfait at The Daily Habit |
Peanut Butter French Toast at Nosh
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| Peanut Butter French Toast at Nosh |
Excellent Value Sunday Bubbly Brunch at Neroteca
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| Excellent Value Sunday Bubbly Brunch at Neroteca |
Lobster Risotto at Svago
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| Lobster Risotto at Svago |
Good Wine by the Glass with a View at Thirty8
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| Good wine by the glass with a view at Thirty8 |
Dinner with Michelin Starred Chef Baptiste Fournier at Mezze Bistro
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| Chef Baptiste Founier |
Guinness Chocolate Cake at Table 23
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| Table 23 |
What have been your favourite dining experiences so far in 2013?